Chocolate Peanut Butter Pie

Chocolate Cookie Pie Crust

• 4 oz unsalted butter, cut into pieces
• 12 oz chocolate sandwich cookies with creamy centers

Filling

• 9 oz heavy whipping cream, chilled
• 8 oz cream cheese, room temperature, cut into pieces
• 12 oz creamy peanut butter
• 3 oz confectioners sugar
• 1 tsp vanilla extract

Topping

• 6 oz heavy whipping cream
• 6 oz bittersweet chocolate, broken into pieces
• 2 oz creamy peanut butter
• peanuts, to garnish