Dispositivi & Accessori
California Stuffed Artichokes
Prep. 20min
Totale 55min
8 portions
Ingredienti
-
globe artichokes2
-
lemon halved, peeled (reserve thin peel only, no pith)1
-
water plus extra to cover artichokes35
-
Parmesan cheese cubed3 oz
-
salt to taste¼ tsp
-
1 oz raw almonds, unsaltedraw cashews, unsalted1 oz
-
garlic cloves2
-
parsley leaves and tender stems1 oz
-
cilantro leaves and tender stems1 oz
-
olive oil5 oz
-
red onions in pieces4 oz
-
fresh sweet corn kernels4 oz
-
sun-dried tomatoes, in oil julienned, patted dry2 oz
-
quinoa5 oz
-
bread crumbs2 tbsp
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
9 g
Calorie
1523 kJ /
364 kcal
Grassi
25 g
Fibre
5 g
Carboidrati
28 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Recipe Road Trip
10 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Vegetable Stock Paste
45min
Creamy Tomato Soup
30min
Heirloom Tomato Gazpacho
1h 10min
Chicken Coq au Vin (Betty)
2h 15min
Apple and Fig Stuffed Pork Chops
50min
Split Pea Soup
1h 25min
Quinoa Salad with Strawberry Vinaigrette
25min
Citrus Salad with Beet Vinaigrette
20min
Mushroom and White Wine Cream Sauce
30min
Turkey Burgers with Caramelized Onions and Red Peppers
30min
Garbanzo Bean Soup with Spinach
40min
Maple and Brown Butter Roasted Butternut Soup
1h 15min