Dispositivi & Accessori
Char Siu Pork with Rice
Prep. 5min
Totale 8h 40min
6 portions
Ingredienti
-
hoisin sauce4 ½ oz
-
ketchup4 oz
-
dark brown sugar3 oz
-
dry sherry3 oz
-
soy sauce, light2 ½ oz
-
Chinese five spice powder¾ tsp
-
pork tenderloins (approx. 2-2½ lb total)2
-
jasmine rice8 oz
-
water30 oz
-
salt to taste
-
ground black pepper to taste
-
green onions chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
40 g
Calorie
1887 kJ /
451 kcal
Grassi
6 g
Fibre
1 g
Carboidrati
56 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Hawaiian Pool Party
10 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Chinese Long Beans with Pork
25min
Sweet and Sour Pork Ribs (TM5 Metric)
30min
Pineapple Pork Chops
2h 40min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1h 5min
Sweet and Sour Pork Ribs
30min
Lemon Chicken with Spring Onions
35min
Honey Garlic BBQ Pork Ribs
3h 40min
Pork and Green Beans Sauté
45min
Korean Beef Sauté
1h 25min
Sweet and Sour Pork Ribs (TM5/6 Metric)
30min
Chicken with Spiced Tangerine Sauce
1h 25min
Grilled Korean Short Ribs with Apples
4h 35min