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Gluten-free Artisan Bread
TM6 TM5

Gluten-free Artisan Bread
4.6 (146 valutazioni )
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Ingredienti

  • 80 g almonds
  • 2 tsp dried instant yeast
    o 20 g fresh yeast, crumbled
  • 400 g gluten free flour (see tip)
  • 60 g olive oil, plus extra for greasing
  • 300 g sparkling mineral water
  • 3 large eggs, 1 beaten for glazing
  • 1 Tbsp sugar
  • 1 Tbsp xanthan gum
  • 1 ½ tsp gluten-free baking powder
  • 1 tsp fine sea salt
  • 1 - 2 Tbsp sesame seeds, for sprinkling
  • 100 g water, hot
Valori nutritivi
per 1 slice
Calorie
893 kJ / 214 kcal
Proteine
4 g
Carboidrati
26 g
Grassi
10 g
Grassi saturi
1.4 g
Sodio
276 mg

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