Dispositivi & Accessori
Gluten-Free Focaccia Bread
Prep. 10min
Totale 1h
12 portions
Ingredienti
-
olive oil plus extra for greasing and drizzling20 g
-
blanched almonds55 g
-
cornflour220 g
-
gluten free plain white flour110 g
-
25 g fresh yeast, crumbleddried instant yeast2 ½ tsp
-
sugar2 tsp
-
xanthan gum2 tsp
-
fine sea salt2 tsp
-
water310 - 350 g
-
fresh rosemary leaves only1 sprig
-
coarse sea salt1 tsp
Difficoltà
facile
Valori nutritivi per 1 portions
Proteine
3 g
Calorie
634 kJ /
24 kcal
Grassi
4.4 g
Carboidrati
24.9 g
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