Hot Artichoke Dip

Hot Artichoke Dip

4.7 91 valutazione

Prep. 10min

Totale 30min

6 portions

Ingredienti

Cheddar cheese cut in pieces (2 cm)
120 g
garlic clove
1
tinned artichoke hearts in water, drained, halved (1 x 390 g tin)
240 g
olive oil
15 g
sour cream
60 g
cream cheese
150 g
fine sea salt
½ tsp
ground black pepper
¼ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 419.3 mg

Proteine 7.9 g

Calorie 953.7 kJ / 228 kcal

Grassi 19.8 g

Fibre 2.2 g

Grassi saturi 10.2 g

Carboidrati 6 g

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Presente anche in

A Very Thermomix® Christmas 63 ricette
Regno Unito e Irlanda

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