Dispositivi & Accessori
Bread and butter pudding
Prep. 10min
Totale 1h 15min
8 portions
Ingredienti
-
butter plus extra for greasing30 g
-
raw sugar80 g
-
vanilla bean cut into halves1
-
pouring (whipping) cream300 g
-
full cream milk300 g
-
eggs4
-
brioche or panettone (approx. 3 cm thick)4 slices
-
sultanas50 g
-
ground nutmeg1 pinch
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
124.8 mg
Proteine
7.5 g
Calorie
1333 kJ /
317.4 kcal
Grassi
21.8 g
Fibre
0.6 g
Grassi saturi
13.3 g
Carboidrati
25 g
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The Basic Cookbook
183 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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