Dispositivi & Accessori
Meatloaf
Prep. 20min
Totale 1h 20min
16 slices
Ingredienti
-
water400 g
-
medium eggs6
-
white bread fresh or stale, cut in pieces50 g
-
milk100 g
-
vegetable oil plus extra for greasing20 g
-
onions quartered80 g
-
mixed mince (e.g. pork and beef)800 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
sweet paprika½ tsp
Difficoltà
facile
Valori nutritivi per 1 slice
Proteine
13 g
Calorie
694 kJ /
166 kcal
Grassi
12 g
Fibre
0.2 g
Carboidrati
2 g
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