Kalguksu (chicken noodle soup)

Kalguksu (chicken noodle soup)

4.3 38 valutazioni

Prep. 45min

Totale 1h 15min

4 portions

Ingredienti

Dough

plain flour plus extra to dust
230 g
cornflour
30 g
water
130 g
vegetable oil
1 tbsp
sea salt
1 tsp

Chicken

onion cut into slices (1 cm)
80 g
water
1000 g
sea salt
1 ½ tsp
chicken breast cut into pieces (2 cm)
350 g
garlic cloves to taste
8 - 10
sesame oil plus extra to drizzle
2 ½ tbsp
ground black pepper
¼ tsp

Noodles and soup

water to cook noodles
sea salt
1 pinch
spring onions/shallots cut into slices (5 mm), to garnish
2
Korean chilli paste (gochujang) to serve (optional - see Tip)

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1492.4 mg

Proteine 26.5 g

Calorie 2139.9 kJ / 509.5 kcal

Grassi 21.7 g

Fibre 3.6 g

Grassi saturi 3.3 g

Carboidrati 53 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Flavours of Korea 15 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Korean fried chicken

Korean fried chicken

4h

Chicken katsu curry with rice

Chicken katsu curry with rice

1h 40min

Ma yi shang shu (sweet potato noodles with pork)

Ma yi shang shu (sweet potato noodles with pork)

20min

Kung Pao chicken

Kung Pao chicken

1h 30min

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1h 25min

Sup Tauhu Kulit (Beancurd Skin Soup)

Sup Tauhu Kulit (Beancurd Skin Soup)

25min

Dried Chilli Chicken with Potato

Dried Chilli Chicken with Potato

30min

Stir Fried Udon With Chicken and Mushroom

Stir Fried Udon With Chicken and Mushroom

20min

Fried Beehoon

Fried Beehoon

20min

Pad kra pow

Pad kra pow

45min

Niu rou mian (beef noodles)

Niu rou mian (beef noodles)

35min

Yang zhou chao fan (Chinese “fried" rice)

Yang zhou chao fan (Chinese “fried" rice)

35min