Dispositivi & Accessori
Pea Pod Flans with Yoghurt and Mint Cream
Prep. 15min
Totale 1h 40min
6 portions
Ingredienti
Pea Pod Flans
-
Parmesan cheese cut in pieces (2 cm)50 g
-
water plus extra for baking700 g
-
fresh green peas with pods, trimmed1000 g
-
plain flour for dusting
-
cream, min. 30% fat (e.g. whipping or double cream)150 g
-
olive oil plus extra for greasing60 g
-
salt1 tsp
-
ground black pepper2 pinches
-
ground nutmeg to taste1 - 2 pinches
-
medium eggs3
Yoghurt and Mint Cream
-
fresh mint leaves plus extra for serving5 g
-
lemon 5 g finely grated zest and 5-10 g juice to taste1
-
Greek yoghurt150 g
-
salt2 pinches
-
ground black pepper2 pinches
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
526 mg
Proteine
14 g
Calorie
1599 kJ /
382 kcal
Grassi
26 g
Fibre
8.4 g
Grassi saturi
10 g
Carboidrati
19 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Go Green, Feel Good
71 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Potrebbe anche interessarti...
Coffee Semifreddo
6h 30min
Steamed Potato Tortilla (TM5)
45min
Prawn, Coriander and Lime Muffins
1h
Aubergine Caviar (Moutabel)
55min
Creamy Courgette Soup
25min
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
50min
Apricot, Hazelnut and Feta Couscous with Mixed Vegetables
1h 15min
Apple Rose Tart
1h 40min
Salmon Gravadlax with Buckwheat Blinis
48h
Cucumber Soup
25min
Salmon and Courgette en Croute
1h
Pea and Mint Soup (TM5)
20min