Cerca
Peeler Roasted Carrots with Mint and Thyme (TM5)
TM6 TM5

Peeler Roasted Carrots with Mint and Thyme (TM5)
5.0 (3 valutazioni )
Registrati gratis

Ingredienti

  • 1 oz extra virgin olive oil
  • ¼ - ½ tsp garlic powder
  • ¼ tsp paprika
  • ¼ tsp salt
  • ground black pepper, to taste
  • 28 oz carrots, large diameter, cut into uniform pieces (2 in.)
  • 39 oz water, divided
  • fresh mint leaves, to garnish
  • fresh thyme leaves, to garnish
Valori nutritivi
per 1 portion
Calorie
607 kJ / 145.1 kcal
Proteine
1.9 g
Carboidrati
19.3 g
Grassi
7.4 g
Grassi saturi
1.1 g
Fibre
5.6 g
Sodio
293.7 mg

Ti piace quello che vedi? Questa e 80 000 di altre ricette ti stanno aspettando!

Registrati gratis

Registrati per una prova gratuita di 30 giorni e scopri il tesoro di ricette Cookidoo®, senza alcun impegno.

Ulteriori informazioni

Ricette alternative

Chunky Guacamole

Chunky Guacamole

(9)

10min

Baby Back Ribs with Stout Beer BBQ Sauce

Baby Back Ribs with Stout Beer BBQ Sauce

(15)

6h 45min

Refried Beans

Refried Beans

(6)

4h 10 min

Kale Caesar Salad with Parmesan Bread Crumbs

Kale Caesar Salad with Parmesan Bread Crumbs

(9)

25min

Turkey Curry Phyllo Triangles

Turkey Curry Phyllo Triangles

(2)

50min

Grated Carrot Salad

Grated Carrot Salad

(1)

10min

Chili Lime Steamed Corn

Chili Lime Steamed Corn

(8)

25min

Asparagus Sauté

Asparagus Sauté

(10)

15min

Peeled Garlic

Peeled Garlic

(18)

5 Min

Peeling Ginger

Peeling Ginger

(8)

5 Min

Creamed Spinach

Creamed Spinach

(51)

30min

Stuffed Cabbage Parcels (Emerald Red Jade Bags)

Stuffed Cabbage Parcels (Emerald Red Jade Bags)

(2)

1h