Dispositivi & Accessori
Mustard and cheddar mash
Prep. 5min
Totale 30min
4 portions
Ingredienti
-
royal blue potatoes or Desiree potatoes, peeled and cut into evenly sized pieces (2-3 cm)1000 g
-
sea salt1 tsp
-
milk (see Tips)250 g
-
unsalted butter cut into pieces30 g
-
mature cheddar cheese coarsely grated, plus extra to serve100 g
-
wholegrain mustard to taste (see Tips)20 - 30 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
747.9 mg
Proteine
13.4 g
Calorie
1636.6 kJ /
391.2 kcal
Grassi
17.1 g
Fibre
5.8 g
Grassi saturi
10 g
Carboidrati
47.6 g
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Australia e Nuova Zelanda
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