Dispositivi & Accessori
Lamb Meatballs with Couscous and Mint Yoghurt
Prep. 30min
Totale 40min
4 portions
Ingredienti
-
dried apricots80 g
Mint Yoghurt
-
garlic clove1
-
fresh mint leaves15 g
-
Greek yoghurt200 g
-
fine sea salt¼ tsp
-
ground cumin¼ tsp
-
ground black pepper3 pinches
Lamb Meatballs and Couscous
-
garlic cloves2
-
fresh mint leaves10 g
-
lamb mince500 g
-
large egg1
-
fine sea salt1 ½ tsp
-
ground cinnamon¼ tsp
-
ground cumin¼ tsp
-
ground allspice¼ tsp
-
hot paprika½ tsp
-
couscous280 g
-
water600 g
-
olive oil for frying
-
unsalted butter diced20 g
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
37.6 g
Calorie
2508 kJ /
600 kcal
Grassi
29.3 g
Carboidrati
46.4 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Vietnamese-style Chicken and Cabbage Salad (TM5)
Nessuna valutazione
Warm Mediterranean Couscous Salad
30min
Lemon and Herb Salmon Burgers with Parmesan Courgettes
30min
Lemon Chicken with Couscous and Tzatziki
30min
Seafood Salad with Pearl Barley
1h 35min
Lamb Koftas
1h 30min
Steamed Salmon Parcels
55min
Greek Lamb Meatballs (Keftethes)
40min
Haddock Crumble with Tomatoes and Peppers
45min
Greek-style Baked Cod with Bulgur Wheat
1h 30min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Chicken Involtini with Sun-Dried Tomato Pesto
50min