Warming winter fruit galette

5.0 1 valutazione

Prep. 20min

Totale 1h 45min

8 portions

Ingredienti

Short crust pastry

egg
1
plain flour plus extra to dust
200 g
unsalted butter chilled and cut into pieces (2 cm)
120 g
caster sugar
20 g
sea salt
1 pinch
ice cold water
40 g

Spiced fruit filling

water
50 g
caster sugar
50 g
sherry (see Tips)
40 g
raisins or sultanas
50 g
vanilla bean extract
1 tsp
cinnamon quill
1
cardamom pods crushed
4
whole cloves
3
apple peeled, cored, cut into halves and thinly sliced (see Tips)
1
Beurre Bosc pears small, peeled, cored, cut into halves and thinly sliced
2
rhubarb sticks (approx. 125 g), trimmed and cut into 6 cm lengths
2

Pecan frangipane

pecan nuts
100 g
unsalted butter softened
80 g
dark brown sugar
80 g
egg
1
plain flour
30 g
sea salt
2 pinches
mixed spice
½ tsp

Assembly

raw sugar to sprinkle

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 73.9 mg

Proteine 6.9 g

Calorie 2282.9 kJ / 545.6 kcal

Grassi 31.2 g

Fibre 5 g

Grassi saturi 14.2 g

Carboidrati 61.4 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Bake it till you make it 10 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Poppy seed strudel

3h 15min

Mini Basque cheesecakes (Dani Valent)

2h 25min

Tear and share cinnamon scrolls with honey butter

50min

Polenta, mandarin and almond cake

2h 35min

Ham and cheese cruffins

3h

Gluten free vanilla bundt with lemon glaze

1h 5min

Chocolate carrot muffins (Toddlers and beyond)

50min

Golden baklava

25h 25min

Mini monsters

1h 25min

Apple and date cake

1h 30min

Melting moments with lemon cream

45min

Tarte tatin

2h

Mostra tutto

Mostra tutto