Dispositivi & Accessori
Meat Skewers with Rice in Sauce
Prep. 25min
Totale 1h 45min
6 portion
Ingredienti
-
white wine50 gram
-
bacon, streaky, cured and smoked12 slice
-
onion cut in pieces (4 cm)300 gram
-
red pepper cut in pieces (4 cm)130 gram
-
garlic clove2
-
pork neck, boneless, cut in pieces (4 cm)pork belly meat slice cut in pieces (4 cm)450 gram
-
green and red peppers cut in pieces (4 cm)170 gram
-
vegetable oil for frying
-
chopped tomatoes, canned250 gram
-
honey15 gram
-
meat stock cube (for 0.5 l)2
-
water850 gram
-
paprika, sweet, smoked1 heaped teaspoon
-
cumin, ground1 teaspoon
-
pepper, ground¾ teaspoon
-
rice, type basmati250 gram
-
parsley, fresh chopped
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1221.5 mg
Proteine
28.3 g
Calorie
2419.8 kJ /
578.3 kcal
Grassi
29.3 g
Fibre
3.3 g
Grassi saturi
8.8 g
Carboidrati
47.1 g
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