Chickpea Gratin

Chickpea Gratin

3.2 5 valutazioni

Prep. 10min

Totale 1h

6 portions

Ingredienti

breadcrumbs for sprinkling
wholemeal bread torn in pieces
120 g
milk
200 g
medium eggs separated
3
fine sea salt or to taste
2 pinches
walnut halves
100 g
cooked chickpeas (drained weight)
550 g
garlic cloves
6
onions quartered
250 g
tomatoes quartered
550 g
olive oil plus extra for greasing
60 g
ground nutmeg
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 16 g

Calorie 1682 kJ / 402 kcal

Grassi 27 g

Carboidrati 23 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The Modern Vegetarian 60 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Chicken Provencale

1 Std.

Fish with Mixed Pepper Couscous

40 Min

Balsamic Spelt Salad

20 Min

Green Goodness Soup

10 Min

Vegetable and Almond Soup

45 Min

Pearl Barley and White Bean Stew

1 Std.

Moroccan Quorn with Bulgar Wheat

40 Min

Pearl Barley Risotto with Asparagus

1 Std. 5 Min

Tortilla with Spanish Salsa

1 Std. 10 Min

Asparagus and Pea Pasta

20 Min

Moroccan Bean Soup

45 Min

Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts

13 Std. 25 Min