Dispositivi & accessori
Spiced oranges and dates with yoghurt cream
Prep. 20min
Totale 30min
4 portions
Ingredienti
-
pouring (whipping) cream50 g
-
Greek-style natural yoghurt80 g
-
cream cheese60 g
-
honey1 tbsp
-
vanilla bean split into halves lengthways, seeds scraped½
-
shelled unsalted pistachio nuts (see Tip)30 g
-
pitted Medjool dates4
-
navel oranges cut into segments4
-
fresh mint leaves only, cut into pieces1 sprig
-
ground cinnamon (optional)½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
63.7 mg
Proteine
6.2 g
Calorie
1394.5 kJ /
332 kcal
Grassi
15.7 g
Fibre
6.6 g
Grassi saturi
7.9 g
Carboidrati
39.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eat Well
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Tandoori portobellos with creamy coconut raita
40min
Parfait with passionfruit cream
3h 10min
Vegan mozzarella
3h 40min
Steamed mushroom and egg pots
40min
Prawn and trout terrine with horseradish cream
3h 25min
Date and tamarind chutney
8h 50min
Grain salad lettuce cups
1h 55min
Wholegrain mustard
120h
Warm wasabi potato salad
30min
Prawn tacos with avocado lime sauce
50min
Sumac beef with olive and parsley smashed potatoes
2h 30min
Silverbeet dahl
8h 40min