Lamb tikka with spicy eggplant

Beetroot, pear and blue cheese salad

Ossobuco with orange and fennel salad

Adzuki stew with spiced cauliflower rice

Cauliflower hummus with green vegetables

Fig and walnut ice cream

Pork and chicken terrine

Chocolate and anise fruit bark

Spiced poached pears with vanilla cheesecake and gingernut crumb

Chicken and roasted red capsicum sauce with rice

Rhubarb and ricotta bread and butter pudding

Melted Brie with basil and lemon pesto