Dispositivi & accessori
Tofu Ramen Bowl
Prep. 25min
Totale 55min
4 portions
Ingredienti
-
scallions white parts, halved, green parts, thinly sliced, to garnish (see Tip)6
-
ginger peeled, in pieces1 oz
-
sesame oil plus extra to brush1 oz
-
fresh cremini mushrooms sliced (¼ in.)6 oz
-
soy sauce plus extra to brush1 oz
-
vegetable broth48 oz
-
tofu, firm sliced in planks (½ in.)16 oz
-
whole eggs4
-
dried ramen noodles2 packages
-
carrots peeled, julienned3 oz
-
sesame seeds to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
6 mg
Proteine
30 g
Calorie
2192 kJ /
524 kcal
Grassi
29 g
Fibre
164 g
Grassi saturi
7 g
Carboidrati
41 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cheap Eats
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Steamed Eggplant and Ricotta Lasagna
1h 25min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Dragon Deviled Eggs
2h 30min
Dark Chocolate Quinoa Bark
40min
Golden Spiced Turkey Kefta
30min
Vegan Cashew Sauté
35min
Steamed Banana Loaf
1h 25min
Washington Baked Blueberry Oatmeal
1h
Beefy Stuffed Peppers with Tomato Sauce
2h
Cauliflower with Pea Purée
40min
Roasted Vegetables with Walnut Arugula Pesto
45min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h