Dispositivi & accessori
Sweet and Sour Pork Ribs
Prep. 15min
Totale 45min
6 portions
Ingredienti
-
pork ribs cut in pieces (4 cm)600 g
-
water650 g
-
Chinese rice wine (Shaoxing Hua Tiao)20 g
-
sugar40 g
-
black vinegar60 g
-
light soy sauce80 g
-
spring onion cut in pieces (2 cm)80 g
-
fresh ginger slices30 g
-
garlic cloves40 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
20 g
Calorie
1455 kJ /
348 kcal
Grassi
25 g
Fibre
1 g
Carboidrati
11 g
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Chinese New Year Festive Flavours
12 ricette
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Internazionale
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