Smashed Avocado Toast with Jammy Eggs

Smashed Avocado Toast with Jammy Eggs

4.7 115 valutazioni

Prep. 15min

Totale 25min

6 portions

Ingredienti

garlic cloves
2
extra virgin olive oil
2 tbsp
large eggs cold
6
water to fill to 1 liter mark
tomatoes deseeded and quartered
16 oz
fresh basil leaves plus extra to garnish
10
salt divided, to taste
¾ tsp
ground black pepper plus extra to garnish
¼ tsp
bread
6 slices
ripe avocados peeled, deseeded and diced
3
cherry tomatoes to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 434 mg

Proteine 15 g

Calorie 1682 kJ / 402 kcal

Grassi 26 g

Fibre 11 g

Grassi saturi 5 g

Carboidrati 31 g

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