Dispositivi & accessori
Napa Kimchi
Prep. 15min
Totale 14h 15min
15 portions
Ingredienti
-
white rice2 oz
-
Chinese cabbage core removed, cut into pieces (2 in.), divided21 oz
-
salt (e.g. non-iodized, canning or pickling salt)3 tbsp
-
water for soaking
-
carrots cut into pieces (1 in.)7 oz
-
Chinese white radish cut into pieces5 ½ oz
-
onions halved5 ½ oz
-
fresh ginger peeled, sliced (½ in.)1 oz
-
garlic cloves6
-
brown sugar1 oz
-
spring onions cut into pieces (approx. 2 in.)2 oz
-
fish sauce2 tbsp
-
dried chili flakes medium mild (see Tip)1 - 2 tbsp
-
lemon juice1 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1647.6 mg
Proteine
1.5 g
Calorie
208.4 kJ /
49.8 kcal
Grassi
0.8 g
Fibre
1.4 g
Grassi saturi
0.1 g
Carboidrati
10 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Pomegranate Green Tea
15min
Sous-Vide Salmon with Lemon and Herbs
1h 40min
Orange Cream Popsicle
8h 15min
Kids Rainbow Veggie Pizza
1h 40min
Lamb with Black Garlic Romesco and Pickled Chives (Wylie Dufresne)
80h 10min
Grape Sparkler
25min
Bibimbap
55min
Pan-Fried Pork Buns
1h 30min
Eggplant Sauté
30min
Vegetable Juice
30min
Breakfast Sausage Pizzas
1h 15min
Hawaiian Mochi Cake
1h 45min