Pan-fried Brussels sprouts with tonnato sauce

Pan-fried Brussels sprouts with tonnato sauce

4.4 7 valutazioni

Prep. 10min

Totale 25min

6 portions

Ingredienti

Pangrattato

bread day old rustic bread
45 g
garlic cloves
2
lemon zest only, no white pith
1

Tonnato sauce

tuna, canned, in brine drained
185 g
small dried anchovies
2
egg yolks
2
lemon juice
40 g
sea salt
¼ tsp
ground black pepper
2 pinches
extra virgin olive oil plus extra to fry
150 g
baby pickled capers
30 g

Brussels sprouts

water
250 g
Brussels sprouts trimmed and cut into halves
500 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 384.7 mg

Proteine 11 g

Calorie 1370.9 kJ / 327.7 kcal

Grassi 27 g

Fibre 4 g

Grassi saturi 4.5 g

Carboidrati 13.3 g

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Presente anche in

Thermomix® Everyday 68 ricette
Australia e Nuova Zelanda

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