Dispositivi & accessori
Cheeseburger focaccia
Prep. 15min
Totale 2h 15min
6 portions
Ingredienti
Dough
-
extra virgin olive oil plus extra to grease1 tbsp
-
lukewarm water400 g
-
dried instant yeast1 ½ tsp
-
baker's flour500 g
-
sea salt2 tsp
Hamburger topping
-
cheddar cheese cut into pieces (3-4 cm)200 g
-
extra virgin olive oil1 tbsp
-
garlic cloves2
-
brown onion cut into wedges (3-4 cm)100 g
-
beef mince250 g
-
tomato paste30 g
-
Dijon mustard15 g
-
sea salt¼ tsp
-
ground black pepper¼ tsp
Assembly
-
dried Italian herbs plus extra to sprinkle2 tsp
-
extra virgin olive oil to drizzle2 tbsp
-
dill pickled cucumbers cut into thin rounds, to serve100 g
-
sauce of choice (see Tips)100 g
-
red onion finely chopped, to serve
-
paprika to sprinkle
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1159.1 mg
Proteine
26.3 g
Calorie
2744.7 kJ /
656 kcal
Grassi
30.3 g
Fibre
3.2 g
Grassi saturi
11.2 g
Carboidrati
68.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Peach and custard cream muffins
50min
Bannofee Muffin
45min
Creole jambalaya
1h
Beer batter fish
40min
Souvlaki lamb couscous salad
25min
Melting moments with lemon cream
45min
Smash burger taco
40min
Cheese and bacon rolls
2h
Vegemite® and cheese scrolls
1h 35min
Creamy "marry me" chicken pasta
30min
Macaroni carbonara
30min
"Fake-away" Mongolian Beef Noodles
35min