Pad Thai

4.0 4 valutazione

Prep. 15min

Totale 45min

4 portion

Ingredienti

peanut, unsalted (raw or toasted)
60 g
rice noodle, any type ribbons
300 g
egg, large (65-70 g)
3
water
500 g
ginger, fresh peeled, thinly sliced
2 ½ cm
garlic cloves
2 - 3
red chilli, fresh cut into pieces
15 - 30 g
peanut oil
30 g
tiger prawn, raw, peeled fresh or frozen, thawed
450 - 500 g
raw cane sugar
60 g
soy sauce
30 g
fish sauce
60 g
tomato purée (concentrate)
2 heaped tsp
lime juice only
½
bean sprout, fresh
100 g
cilantro, fresh leaves only, to garnish
limes quartered, to garnish
2

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2409.7 mg

Proteine 36.5 g

Calorie 2834.7 kJ / 677.5 kcal

Grassi 21.3 g

Fibre 4.5 g

Grassi saturi 4 g

Carboidrati 86.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Our kitchens are a window into the world 27 ricette
Canada

Ti potrebbe interessare anche...

Sticky Toffee Pudding

Sticky Toffee Pudding

Nessuna valutazione

Broccoli and Cheddar Baked Potatoes

Broccoli and Cheddar Baked Potatoes

1h 25min

Meatloaf with Mushroom Sauce

Meatloaf with Mushroom Sauce

Nessuna valutazione

Fillet with Rice, Almonds and Cranberries

Fillet with Rice, Almonds and Cranberries

1h

Banana Bread

Banana Bread

1h 50min

Chicken Curry (Filipino Style)

Chicken Curry (Filipino Style)

35min

Curly fries with garlic sauce (Thermomix® Spiralizer)

Curly fries with garlic sauce (Thermomix® Spiralizer)

45min

Zoodles with Broccoli Pesto

Zoodles with Broccoli Pesto

30min

Cider-brined pork chops with apple dressing

Cider-brined pork chops with apple dressing

2h 20min

Miso chicken noodle soup (Diabetes)

Miso chicken noodle soup (Diabetes)

30min

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55min

Creamy "Cambodian" style fish curry

Creamy "Cambodian" style fish curry

40min