Seafood and Pork Stew

Nessuna valutazione

Prep. 15min

Totale 1h 10min

4 portions

Ingredienti

pork neck, boneless cut in pieces (3 cm)
200 gram
chorizo cut in pieces (2 cm) (see tip)
100 gram
100 gram bacon cube
white wine
250 gram
bay leaf, dried
2
paprika, sweet
1 tablespoon
garlic clove whole, crushed
2
pepper, ground
½ teaspoon
salt
1 teaspoon
olive oil
20 gram
red pepper cut in pieces (2 cm)
200 gram
brown onion cut in wedges
170 gram
water
150 gram
prawn, raw, large, unpeeled
200 gram
clam, fresh, cleaned cleaned
200 gram
coriander, fresh
10 gram

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1508.6 mg

Proteine 32.6 g

Calorie 1755.3 kJ / 419.5 kcal

Grassi 20.6 g

Fibre 3.6 g

Grassi saturi 5.4 g

Carboidrati 14.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Our Kitchens Are A Window To The World 34 ricette
Internazionale

Ti potrebbe interessare anche...

Sea Bass with Lemon & Herb Couscous

35min

Chilli garlic prawns

10min

Creamy "Cambodian" style fish curry

40min

Suya Beef Skewers

45min

Salmon en Croute with Lemon Risotto

45min

Baked masala fish (MEATER+®)

1h 15min

Fish and mixed vegetable parcels

1h 15min

Coconut turmeric fish curry

40min

Ginger Garlic Steamed Whole Fish

30min

Mussels in Cream and White Wine Sauce

45min

Quinoa Salmon Patties

1h 20min

Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce

1h 45min

Mostra tutto

Mostra tutto