Wholemeal Tacos with Pulled Pork in Beer Sauce

5.0 1 valutazione

Prep. 20min

Totale 4h 55min

6 portion

Ingredienti

wholemeal wheat flour
400 g
water, boiling
290 g
vegetable oil
30 g
salt
2 tsp
garlic cloves
4
onion halved
150 g
pork shoulder, boneless cut into 5 pieces
800 g
stout beer Guinness® type
500 g
water
150 g
honey
70 - 80 g
paprika, smoked, ground
2 tsp
cumin, ground
1 tsp
miso paste
2 tbsp
star anise
1
cinnamon stick halved
1
brown sugar
2 tbsp
red onion chopped
80 g
coriander leaf, fresh for garnishing
canned black beans (opzionale) drained, for garnishing
80 - 100 g
fresh jalapeño chillies cut in slices, for garnishing
1 - 2

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1086 mg

Proteine 31.7 g

Calorie 3020.7 kJ / 722 kcal

Grassi 30.3 g

Fibre 3.5 g

Grassi saturi 9.2 g

Carboidrati 74.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

In Homemade We Trust 28 ricette
Internazionale

Ti potrebbe interessare anche...

Pizza pockets

1h 50min

Bibimbap (beef rice bowl)

1h 25min

Cochinita Pibil

4h

Pâté Chinois (Canadian Shepherd's Pie)

1h 30min

Roast Lamb with Vegetables and Mint Sauce

2h

Avgolemono (Greek-style Chicken Soup)

40min

Gua bao (braised pork belly in bao buns)

2h

Lamb shanks with risoni and feta

3h 50min

Bao Buns with Pulled Pork in BBQ sauce

3h 10min

Pork Adobo

55min

Coconut poached chicken salad

45min

Scotch Broth

1h

Mostra tutto

Mostra tutto