The sun is shining and the skies are blue! Time to take full advantage of the gorgeous fresh produce that is so abundant during these spring months. As the weather gets warmer, nothing will hit the spot quite like the bright, refreshing flavours in these recipes.
Green Smoothie Pancakes
45min
Rhubarb and Strawberry Juice
45min
Guinness® Bread with Smoked Trout Topping and Watercress
1h 45min
Crispy Aubergine on Creamy Kohlrabi
1h
Prawn and Spring Greens Mini Tacos
45min
Spelt Flour Pizza with Chicory and Taleggio
2h 30min
Duck, Apricot and Pine Nut Pastilla
50min
Herb Crusted Lamb with Pea Purée and Asparagus
50min
Plum and Blackberry Upside-Down Cake
1h
Gooseberry Curd Layer Cake with Elderflower Icing
3h
