From fish to chicken, from vegetarian to vegan, a flexitarian diet means enjoying a bit of everything in moderation. This collection is full of tasty recipes from around the world and they contain a range of protein choices. Try going meat-free just once or twice a week to begin with- you won't even notice there isn't any meat on your plate with these delicious alternatives.
Thai Prawn Patties
1h 20min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1h 20min
Moroccan Harira and Chicken Soup
55min
Steamed Sea Bass with Lime Sauce
35min
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2h 25min
Vegan Brownies
2h 40min
BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
40min
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
50min
Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce
45min
Lentil Moussaka
3h 30min
Mini Falafel with Beetroot Houmous
20min
Sweet Potato and Spinach Curry with Cauliflower Rice
40min
