Geräte & Zubehör
Mediterranean-style stuffed capsicum
Vorbereitung 15 Min
Gesamt 45 Min
4 portions
Zutaten
-
extra virgin olive oil plus extra to grease20 g
-
mixed capsicums cut in half lengthways and seeds removed4
-
Parmesan cheese cut into pieces (2 cm)80 g
-
red onion cut into halves80 g
-
garlic cloves2
-
dried oregano2 tsp
-
dried chilli flakes mild1 tsp
-
turkey mince250 g
-
tomato paste30 g
-
sea salt to taste½ - 1 tsp
-
ground black pepper¼ tsp
-
can cannellini beans rinsed and drained400 g
-
feta cheese crumbled80 g
-
pitted Kalamata olives sliced40 g
-
tomatoes deseeded and diced2
-
cherry tomatoes to serve250 g
-
mixed salad leaves to serve100 g
-
balsamic vinegar2 tsp
-
fresh basil leaves to garnish
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
951.8 mg
Protein
29.8 g
Kalorien
1739.7 kJ /
415.8 kcal
Fett
21.2 g
Ballaststoff
8.1 g
Gesättigte Fettsäuren
8.6 g
Kohlenhydrate
29.9 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen...
"Moussaka" bowl
45 Min
Mediterranean chicken with sundried tomato, onion and risoni
1 Std. 35 Min
High protein "Big Mac" style burger bowl
40 Min
Beetroot and lamb flatbreads with tahini yoghurt (Diabetes)
1 Std. 10 Min
Spiced red lentil and chicken soup (Diabetes)
30 Min
Jo Whitton's Wholesome meatball soup
50 Min
Lamb fajitas
30 Min
Easy Chinese beef and tomato
40 Min
Creamy beef curry and rice
1 Std. 15 Min
High protein paprika chicken with sweet potato mash and cashew cream
40 Min
Mini bacon and vegetable frittatas
35 Min
Greek-style meatballs with warm veg salad (Noni Jenkins)
40 Min