Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Dinkelkörner
- 1 Würfel Hefe (40 g)
- 1 EL Zucker
- 380 g Buttermilch, zimmerwarm
- 300 g Weizenmehl Type 550
- 2 TL Salz
- 1 EL Fenchelsamen
- 50 g Haselnüsse
- 75 g Walnusshälften
- Nutrition
- per 1 Scheibe
- Calories
- 378 kJ / 90 kcal
- Protein
- 3 g
- Carbohydrates
- 13 g
- Fat
- 3 g
- Fibre
- 1.4 g
In Collections
Alternative recipes
Karotten-Walnuss-Brot
2h
Dinkel-Körner-Brot
1h 30min
Walnussbrot
2 godz. 40 min
Dinkel-Malz-Brot
1 Std. 40 Min
Vollwertbrot
2 Std. 20 Min
Buttermilch-Kartoffel-Brot (Zwirbelbrot)
1h
Dunkles Landbrot
3 Std.
Dinkel-Buttermilch-Brot
2u. 30min
Dinkel-Möhren-Brot
1 Std. 40 Min
Körnerbrot
1 Std. 40 Min
Bürgermeisterbrot (Dinkel-Buchweizen-Brot)
1h 30min
Sesambrot
2h