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Ingredients
- 500 g Roggenmischbrot, in Würfeln (2 cm)
- 50 g Olivenöl
- 500 g Wasser
- 6 Eier
- 200 g gekochter Schinken, in Streifen (1 x 4 cm)
- 50 g Silberzwiebeln
- 150 g Cornichons
- 70 g Sahne-Meerrettich
- 50 g Mayonnaise
- 70 g Gurkenwasser
- ½ TL Salz
- ½ TL Pfeffer
- ½ Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 2049 kJ / 489 kcal
- Protein
- 21 g
- Carbohydrates
- 42 g
- Fat
- 25 g
- Fibre
- 5.9 g
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