Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Hähnchenbrust, in Streifen (1 x 4 cm)
- 10 g Olivenöl
- 2 TL Salz
- 1 TL Paprika edelsüß
- 100 g rote Paprika, in Streifen (1 x 4 cm)
- 1 Frühlingszwiebel, in dünnen Ringen
- 60 g Parmesan, in Stücken
- 4 Eier
- 60 g Milch
- ½ Bund Schnittlauch, in feinen Röllchen, und etwas mehr zum Bestreuen
- ¼ TL Pfeffer
- 50 g Cherry-Tomaten, halbiert
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1065 kJ / 255 kcal
- Protein
- 30 g
- Carbohydrates
- 3 g
- Fat
- 13 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 1041 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Putenbrust mit Honig-Senf-Marinade
30min
Frühstücks-Omelette
35 min
Überbackene Hackbällchen
1h 15min
Zucchini mit Hackfleischfüllung
45min
Paprika-Rindfleisch-Eintopf
50min
Hähnchen in cremiger Pesto-Sauce mit Erbsen-Reis
35 min
Pute-Ei-Muffins
1h
Puten-Gemüse-Eintopf
45min
Hackfleisch-Hirtenkäse-Auflauf
45min
Schnelles Pulled-Chicken-Gulasch
30min
Gemüse-Hähnchen-Auflauf
1h
Low Carb Hack-Rolle
45min