Devices & Accessories
Gluten free rough puff pastry
Prep. 15 min
Total 1 h 15 min
900 g
Ingredients
-
unsalted butter cut into pieces (2 cm) and frozen300 g
-
potato starch140 g
-
gluten free cornflour plus extra for dusting140 g
-
brown rice flour (see Tips)50 g
-
millet flour (see Tips)50 g
-
xanthan gum2 tsp
-
guar gum (see Tips)¼ tsp
-
salt1 tsp
-
chilled water180 g
Difficulty
medium
Nutrition per 900 g
Sodium
2566.7 mg
Protein
24.1 g
Calories
15022.2 kJ /
3590.4 kcal
Fat
252.2 g
Fibre
20.2 g
Saturated Fat
155.5 g
Carbohydrates
317.1 g
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