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Ingredients
Teig
- 80 g Butter, in Stücken
- 200 g Weizenmehl, universal, etwas mehr für die Arbeitsfläche
- 60 g Orangenblütenwasser
- 1 TL Zitronenschale
Mandelfüllung und Fertigstellung
- 250 g Mandeln, geschält
- 170 g Staubzucker
- 30 g Orangenblütenwasser
- 20 g Wasser
- 2 TL Zimt, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 359 kJ / 86 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 5 g
- Fibre
- 1 g
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