Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

Spiced Butternut Squash Bundt Cake with Maple Glaze

Pea and ginger soup, Lemon salmon with broccoli

Cranberry Sauce

Pork tenderloin with red wine sauce and vegetables

Grated Carrot Salad

Iced Tea with a Honey and Mint Syrup and Fruit Ice Cubes

Carrot coriander soup and tikka salmon with steamed vegetables

Chicken with couscous and saffron

Noodle soup

Cream of lettuce soup, sea bass with potatoes and watercress sauce

Salmon and Basmati Rice with Dill Cream Sauce