Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- breadcrumbs, for sprinkling
- 120 g wholemeal bread, torn in pieces
- 200 g milk
- 3 medium eggs, separated
- 2 pinches fine sea salt, or to taste
- 100 g walnut halves
- 550 g cooked chickpeas (drained weight)
- 6 garlic cloves
- 250 g onions, quartered
- 550 g tomatoes, quartered
- 60 g olive oil, plus extra for greasing
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 1682 kJ / 402 kcal
- Protein
- 16 g
- Carbohydrates
- 23 g
- Fat
- 27 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegetable Stroganoff
30min
Lentil Moussaka
2 godz. 20 min
Pea Quiche
1h
Cauliflower and Black Bean Balls
1h 10min
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4 Std. 20 Min
Carrot and Peanut Bake
55 min
Carrot, Pumpkin and Chard Pie
1h 20min
Beetroot and Kale Pizza
2h
Vegetable and Almond Soup
45min
Stuffed Butternut Squash with Feta
1h 50 min
Aubergine, Courgette and Red Lentil Gratin
1h 10min
Courgette and Carrot Quinoa Salad
1 godz. 35 min