Olive Spread

Olive Spread

4.7 32 ratings

Prep. 5 min

Total 5 min

460 g

Ingredients

pitted green olives
120 g
pecan nuts
45 g
cream cheese
170 g
mayonnaise
95 g
olive oil
30 g
ground black pepper
1 pinch

Difficulty

easy

Nutrition per 10 g

Sodium 66.6 mg

Protein 0.3 g

Calories 182.8 kJ / 43.7 kcal

Fat 4.6 g

Fibre 0.2 g

Saturated Fat 1.1 g

Carbohydrates 0.4 g

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Also featured in

A Taste of the Med 9 Recipes
UK and Ireland

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