Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g sobras de pão
- 10 g salsa
- 35 g azeite
- 3 dentes de alho
- 400 g espinafres descongelados, bem espremidos
- 1 ½ c. chá de sal
- Pimenta q.b.
- 750 g alcatra cortada em lençol
- 50 g tomate seco
- 50 g queijo Roquefort cortado em pedaços
- Manteiga q.b. p/ selar
- Nutrition
- per 1 dose
- Calories
- 1602.3 kJ / 383 kcal
- Protein
- 31.5 g
- Carbohydrates
- 10.3 g
- Fat
- 24.3 g
- Saturated Fat
- 8.6 g
- Fibre
- 2.8 g
- Sodium
- 898.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bifes de atum com molho de tomate
30 min
Rolo de carne de frango à italiana
2 Std.
Doce de uvas e frutos secos
50 min
Azeite e vinagre aromatizados
504hod. 40min
Tarte intensa de chocolate
2 Std. 30 Min
Frango picante com batatas e molho de coentros
4 Std. 30 Min
Gratinado de nachos
1 godz.
Esparguete preto com frutos secos, anchovas e molho de tomate
40 min
Carne de porco assada com legumes e Minestrone
1 godz.
Sopa fria de pêssego com lulas
1 Std. 5 Min
Rolo de omelete com recheio de requeijão e hortelã
30 min
Trufa de chocolate
2 Std. 40 Min