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Ingredients
- 400 g di acqua
- 200 g di gamberi crudi sgusciati e puliti
- 200 g di burro morbido, a pezzi (vedere varianti)
- 1 - 2 pizzichi di sale
- 1 pizzico di pepe bianco macinato fresco
- ½ limone preferibilmente biologico, il succo spremuto fresco
- Nutrition
- per 1 porzione
- Calories
- 6966 kJ / 1665 kcal
- Protein
- 34.6 g
- Carbohydrates
- 2.5 g
- Fat
- 168.6 g
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