Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 fresh kaffir lime leaves, cut into thin slices
- 4 cm piece fresh ginger, peeled
- 500 g chicken mince
- 20 g panko breadcrumbs
- 20 g Sriracha® sauce (optional)
- 180 g oyster sauce
- 300 g basmati rice
- 1500 g water
- 2 carrots, cut into thin slices (5 mm) on the diagonal
- 2 bok choy, cut into quarters, then into pieces lengthways (10 cm)
- 1 tbsp coconut oil
- 2 spring onions/shallots, trimmed and cut into thin slices on the diagonal
- 120 g coconut milk
- 2 sprigs fresh coriander, leaves only, for garnishing
- 1 lime, cut into wedges, to serve
- Nutrition
- per 1 portion
- Calories
- 2677.8 kJ / 637.5 kcal
- Protein
- 35.3 g
- Carbohydrates
- 78 g
- Fat
- 18.5 g
- Saturated Fat
- 10.1 g
- Fibre
- 5.5 g
- Sodium
- 1966.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sticky sesame chicken
40min
Chunky bolognese
50min
Chicken teriyaki
20min
Woodys "no butter" butter chicken
40min
Chinese pork with vegetables
1h 20min
Spiced lamb pie
40min
Hoisin pork bowl
30min
Asian-style pork noodles
1h
Sticky chicken
24h 35min
Chicken in peanut sauce with chilli-cucumber salad
35min
Jo Whitton's Wholesome meatball soup
50min
Moroccan chicken and cauliflower cous cous
25min