Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
-
500
g Lila Erdäpfel, Vitelotte (siehe Tipp), geschält, in Stücken (2 cm)
or 500 g Erdäpfel, mehlig, geschält, in Stücken (2 cm) - 200 g Milch
- 150 g Schlagobers
- 15 g Butter
- 1 ½ TL Meersalz
- ½ TL weißer Pfeffer, gemahlen
- 2 Prisen Muskat, gemahlen
- 1 - 2 EL Rote Rüben-Saft, nach Geschmack
- 1 TL Apfelessig
- Nutrition
- per 1 Portion
- Calories
- 1174 kJ / 280 kcal
- Protein
- 5 g
- Carbohydrates
- 23 g
- Fat
- 19 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Avocado-Mayonnaise
15 Min
Koriander-Mayonnaise
10min
Forellen-Erbsen-Terrine
7 Std. 45 Min
Gurkenmousse zu gebeiztem Lachs
4h
Marillen Curd-Tartelettes
1h 30min
Lachsforellen-Schiffchen mit Sternfrucht und Kokosreis
40min
Gewürzpudding mit Butterscotchsauce
1h 10 min
Lachstatar mit Orange und Apfel
2 Std. 15 Min
Eierschwammerl-Empanadas
1 Std. 45 Min
Zander auf Shiitake-Pak Choi
50min
Erdbeer-Pfeffer-Chutney mit Ziegenfrischkäsemousse
3h 30min
Zypriotische Rindfleischpäckchen mit Reis
1h