Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Mu-Err-Pilze, getrocknet (siehe Tipp)
- Wasser zum Einweichen
- 1 rote Chilischote, frisch, halbiert, ggf. entkernt
- 10 g Ingwer, frisch, in dünnen Scheiben
- 20 g neutrales Öl
- 100 g Frühlingszwiebeln, in Ringen (1 cm)
- 10 g Sojasauce
- 10 g Austernsauce
- ½ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 327 kJ / 78 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 5 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gaji Namul (Gedünstete Aubergine)
45min
Tintenfisch-Salat scharf-sauer (酸辣墨鱼)
1h 30min
Fischfilet mit Sojabohnensprossen in scharfer Sauce (水煮鱼)
45min
Tamarinden-Paste
15min
Sambhar
1h 10min
Schweinebauch mit Kimchi
35 min
Vietnamesische Nudelsuppe
1h 20min
Asiatisches Shiitake-Gemüse
30min
Kräuterseitlinge mit Paprika und Basilikum
25 min
Pak Choi mit Sesam und Sojasauce
15min
Asiatische Curry-Champignon-Suppe
25 min
Knoblauch-Ingwer-Bohnen (清炒四季豆)
20 min