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Ingredients
- 5 Shiitakepilze, getrocknet
- Wasser, heiß, zum Einweichen
- 200 g Schweinefilet, in Streifen (1 cm breit)
- ½ TL Reiswein (z.B. Mirin oder Sake)
- 10 g neutrales Öl
- 50 g Möhren, in Streifen (5 mm), siehe Tipp
- 300 g Mini Pak Choi, ganz (siehe Tipp)
- 500 g Klebreiskuchen, TK, in mundgerechten Stücken (siehe Tipp)
- 1 TL Salz
- Nutrition
- per 1 Portion
- Calories
- 1862 kJ / 445 kcal
- Protein
- 16 g
- Carbohydrates
- 82 g
- Fat
- 5 g
- Fibre
- 5.3 g
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