Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Butter
- 100 g Zwiebeln, in Stücken (2-3 cm)
- 400 g Pouletbrustfilets, in Stücken (2-3 cm)
- 200 g Kartoffeln, in Stücken (2-3 cm)
- 100 g Karotten, fein geschnitten (1 cm)
- 150 g Tomaten, in Stücken (2-3 cm)
- 500 g Wasser
- 100 g japanischer Instant-Currywürfel
- Nutrition
- per 1 Portion
- Calories
- 1393 kJ / 333 kcal
- Protein
- 30.8 g
- Carbohydrates
- 29.2 g
- Fat
- 9.79 g
- Fibre
- 11.35 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tri-Tip Rindsfleisch mit Maiskolben und Krautstiel
3h
Rindsfleischtopf mit Kartoffeln und Nudeln
1 Std. 40 Min
Schnelles Thai-Curry mit Poulet
40 min
Gefüllte Peperoni mit Reis und Tomatensauce
1h
Gulaschsuppe
1 Std. 5 Min
Klassische Lasagne
2 Std.
Haselnuss-Schoggi-Roulade
1h
Gedämpftes Kartoffel-Omelette
1h 15min
Kichererbseneintopf mit Gemüse und Chorizo
45min
Poulet-Eintopf mit Senfsauce
40 min
Leichter Apple-Pie
45min
Himbeer-Orangen-Glacé
5h 10min