Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g canned tuna in oil
- 4 anchovy fillets, in oil
- 300 g ricotta cheese
- Nutrition
- per 1 portion
- Calories
- 666 kJ / 160 kcal
- Protein
- 15.7 g
- Carbohydrates
- 1.75 g
- Fat
- 10 g
In Collections
Alternative recipes
Lamb’s lettuce cream soup, Broccoli with olive sauce
45min
Marinated peppers
55min
Ukrainian dressed herrings
1h
Country-style chicken liver fritters
35min
Hummus
5min
Aubergine dip (moutabal/baba ganoush)
1h 10min
Plum slice
1h 30min
Pepper vinaigrette
5min
Polenta
1h
Potato goulash
1h
Pistachio cream
15min
Creamy courgette soup
25 Min