Salted chocolate and date caramels

Salted chocolate and date caramels

4.4 8 rating

Prep. 20 min

Total 2 h 5 min

20 pieces

Ingredients

Date caramels

pitted dates
350 g
boiling water
500 g
coconut oil
30 g
sea salt flakes plus extra for sprinkling
1 pinch
natural vanilla extract or scraped seeds of ½ vanilla pod
1 tsp

Ganache

dark chocolate in pieces
100 g
cream
80 g

Difficulty

easy

Nutrition per 1 piece

Protein 0.8 g

Calories 322 kJ / 77 kcal

Fat 5 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

You might also like...

Garlic Tahini Dip (Tarator)

Garlic Tahini Dip (Tarator)

5 min

Hazelnut chocolate spread

Hazelnut chocolate spread

25 min

Hazelnut caramel bonbons (TM6)

Hazelnut caramel bonbons (TM6)

2 h 30 min

Vegan Pineapple Coconut Tart

Vegan Pineapple Coconut Tart

8 h 30 min

Red, White and Blueberry Ice Cream Cake

Red, White and Blueberry Ice Cream Cake

48 h

Zoodles with broccoli pesto (Thermomix® Spiralizer, using modes)

Zoodles with broccoli pesto (Thermomix® Spiralizer, using modes)

30 min

Cheese pies

Cheese pies

1 h 25 min

Raspberry Almond Pulp Cakes

Raspberry Almond Pulp Cakes

50 min

Christmas Tree Spinach Puff

Christmas Tree Spinach Puff

1 h

Vegan Chocolate Cake

Vegan Chocolate Cake

1 h 55 min

Blueberry Bundt Coffee Cake

Blueberry Bundt Coffee Cake

1 h 45 min

Flourless Chocolate and Nut Torte (gluten free)

Flourless Chocolate and Nut Torte (gluten free)

1 h 50 min