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Schoggi-Coulant mit Herz

Schoggi-Coulant mit Herz
4.9 25 ratings
Prep. 15 min
Total 1 h 30 min
6 Portionen
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Ingredients

  • Butter und etwas mehr für die Form
    150 g
  • Mehl und etwas mehr für die Form
    75 g
  • Kirschen frisch, entkernt
    6
  • Mandellikör (z. B. Amaretto)
    40 g
  • dunkle Schokolade in Stücken
    145 g
  • Zucker
    150 g
  • Eier
    3

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 2166 kJ / 519 kcal
Fat 31 g
Fibre 3 g
Carbohydrates 51 g

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Also featured in

Alles Schoggi! 45 Recipes
Switzerland

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