Szechuan-Pfeffer-Pulver (花椒粉)

Name: Szechuan-Pfeffer-Pulver (花椒粉)
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 100 g
Ingredients: 100 g Szechuan-Pfeffer, ganz

4.7 14 rating

Prep. 5 min

Total 15 min

100 g

Ingredients

Szechuan-Pfeffer, ganz (siehe Tipp)
100 g

Difficulty

easy

Nutrition per 100 g

Protein 10 g

Calories 1049 kJ / 251 kcal

Fat 3 g

Fibre 25 g

Carbohydrates 64 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Grüße aus dem Land des Lächelns 68 Recipes
Germany

You might also like...

Za'atar-Gewürzmischung

5.0(15)

5 min

Slow Cooking Beef Madras

4.0(728)

3 h

Tikka-Paste

4.9(1.4K)

1 h

Butter Chicken

4.8(14.2K)

50 min

Curry Madras (Gewürzmischung)

4.9(69)

5 min

Garam Masala (Gewürzmischung)

4.9(380)

10 min

Ghee

4.5(636)

20 min

Grüne Currypaste

4.8(16)

25 min

Lamm Keema mit Erbsen

4.4(28)

1 h

Pastrami Sandwich (Harry & Sally)

4.1(46)

2 h

Szechuan-Spaghetti

4.5(387)

50 min

Meatballs Tikka Masala

4.8(746)

50 min