Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g mixed fresh herbs, leaves and tender stems, e.g. sage, parsley, thyme
- 500 g water
- 900 g Brussels sprouts, trimmed, halved
- 110 g shallots, halved
-
220
g pancetta, diced (approx. 5 mm)
or 220 g smoked bacon, diced (approx. 5 mm) - 30 g unsalted butter, diced
- 200 g cooked chestnuts, peeled
- 60 g sweet Marsala wine
- 1 Tbsp maple syrup
- ½ tsp fine sea salt, to taste
- ½ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 1674 kJ / 400 kcal
- Protein
- 20 g
- Carbohydrates
- 35 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5 godz. 30 min
Roast Spiced Duck with Plums and Cauliflower Potato Purée
2 Std.
Pork Chops with Orange
2h 25min
Pork Stuffing Balls
1h 5min
Mashed Potatoes
45 Min
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
1h
Slow-cooked Creamy Turkey Stew with Mushrooms
4 Std.
Ham and Mustard Toasts
3 Std.
Steamed Brussels Sprouts with Orange Herb Butter
25 Min
Honey Glazed Carrots
30 Min
Honey Parmesan Parsnips
50min
Marmalade-glazed Ham
1h 50min